Cooking Matters provides hands-on instruction that will further develop cooking and kitchen skills. Cooking Matters allows young adults to learn about healthy food alternatives and cook budget friendly meals together. This class is for young adults ages 18 - 24 years old. At the end of the class, you will receive a bag of groceries to make the same meal at home! LIMITED NUMBER of 25 participants, REGISTRATION REQUIRED. The class is on Saturday, April 11th from 11am - 1pm.