Cooking Matters for Middle School students provides hands-on instruction that will help teens develop a love of cooking and the skills to make healthy food choices wherever they go.  Ohio Wesleyan University students teach middle school teens kid-approved meals which are healthy, budget-minded and easy to make.  LIMITED NUMBER of 15 middle school students, REGISTRATION REQUIRED.  If wanting to attend, PLEASE NOTE, the classes occur on November 11th, 18th, and December 2nd  from 3:30pm to 4:45pm in person at the Willis Education Center.